Growing a Model Regenerative Community Farm

At our 42-acre farm in the heart of the island, we grow an abundance of food for our community year-round while supporting environmental health and resilience. Our farm system includes a 12 acre rotation of vegetable, grain, and forage crops, a 30,000 square foot greenhouse, a pastured poultry program, a diversified perennial orchard, and a community garden. 

We donate the food we grow to islanders in need of food support, and offer summer and winter produce shares through our Community Supported Agriculture (CSA) program. Each year, we bring more than 1,000 visitors to the farm to help with the harvest and to learn about regenerative farming.

Our regenerative growing practices enhance soil health and nurture life on the land, and we partner with regional and national researchers and farming organizations to hone and share our model.